Polenta Hearts and Poached Eggs in Tomato Sauce
Like I said in Sunday’s post, I mostly love Valentine’s Day because it’s an excuse to eat heart-shaped things and sweets. But as much as some of us would like to, we can’t just eat dessert all day, holiday or not. Chocolate for breakfast sounds awesome in theory, but isn’t quite so awesome in practice. [...]
February 13, 2013 // By : amybites //











